Who doesn’t love bubble bars? Easy to make, but expensive to buy, here’s a recipe to create your own fun delicious smelling bubble bars!
Lavender is not something you usually associate with New Zealand, so it comes to a surprise to many to hear that there are several dozen commercial lavender growing farms here in New Zealand
Feijoas are great to add to your soaps for their exfoliant properties, both from the fruit itself but also from the texture of the flesh and seeds. You don’t have to worry about the fruit going bad in the soap, because the fruit, along with the oils and lye, will go through a saponification process in a high pH environment, and will keep anything from spoiling.
The fragrance of the feijoa is a very distinct fresh, tropical, fruity scent. Perfect for bath bombs! Besides the delicious fragrance, these bath bombs also contain nourishing mango butter to keep your skin hydrated and moisturised.
One of the biggest problems you face when making cold process soaps is colour. The high pH environment of cold process soap making can do some funny things to your colourants. Some colourants, particular natural colourants, will fade to grey or morph into other colours.